Myconeos' first trial batch of Gorgonzola Picante using Mycoforti® Intense.

Myconeos helping to solve the existential threat to camembert cheese

Myconeos is officially a winner of this year's #FoodTech 500! It's a great honour to be recognised among the most innovative companies at the intersection of food, technology and sustainability! Thank you @forwardfooding for this amazing recognition!