Anthony Warner – The Angry Chef
About
An experienced and professional chef, who moved from a successful career in restaurants and outside catering to developing products as the Head Development Chef of the UK's largest food manufacturer. Now consults for food manufacturers and retailers on matters of innovation, communication and health. Associate of the Fruition Food Accelerator, supporting nascent food businesses in the North of England.
Blogs as The Angry Chef, exposing lies and pseudoscience in the world of food. Writes about food for The Sunday Times, The Telegraph and New Scientist. Was once asked live on Radio 4's 'The Moral Maze' if he would eat his own dog.
Author of The Angry Chef - Bad Science and the Truth About Healthy Eating, published by Oneworld in July 2017. Winner of the Hearst Big Book Awards Health and Lifestyle Category in 2018, and double nominated by the Guild of Food Writers in the same year. Second book, 'The Truth About Fat' was published by Oneworld in January 2019, and was The Times Book of the Week on release. 'Ending Hunger', the third book in the Angry Chef Trilogy, was published by Oneworld in January 2021.
